主料:
白菜适量,
猪肉适量,
豆腐适量
辅料:
粉条适量调料
葱适量,
蒜适量白菜猪肉炖粉条的做法步骤
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/11/28/202011281606563204646800563830.jpg)
1.豆腐煎上色。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/11/28/202011281606563206747667563830.jpg)
2.煎好的豆腐。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/11/28/202011281606563209878302563830.jpg)
3.猪肉切片 葱蒜切沫。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/11/28/202011281606563214276274563830.jpg)
4.粉条焯水 白菜切块。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2020/11/28/202011281606563217697365563830.jpg)
5.锅中加油,翻炒猪肉。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/02/07/202102071612652435731621563830.jpg)
6.放入葱姜,翻炒。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/02/07/202102071612652435950710563830.jpg)
7.放入白菜翻炒。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/02/07/202102071612652436132686563830.jpg)
8.放入豆腐和粉条。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/02/07/202102071612652436312144563830.jpg)
9.放入蒜末和葱花。
![](https://i3.%6d%65%69%73%68%69%63%68%69%6e%61.com/atta/step/2021/02/07/202102071612652436477748563830.jpg)
10.装盘即可。
TAGS:
热菜 家常菜 午餐 晚餐 白菜
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